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Kelli’s Venison Nachos

  • Kelli Patrick
  • Apr 11, 2019
  • 1 min read

Ingredients:

1 lb plain ground venison 1 package of taco seasoning 1 can refried beans Shredded lettuce Mexican style taco cheese Mild salsa Sour cream Large Tortilla Chips Directions: Brown Venison in nonstick pan Add taco seasoning and water according to taco seasoning packet instructions Cook Refried Beans for 2-3 minutes in small sauce pan or until hot On individual plate or serving platter layer chips, lettuce, refried beans, venison mix, salsa, sour cream & sprinkle with cheese Add guacamole and jalapeños for extra flavor!! Enjoy!!

 
 
 

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